I wonder if the cafeteria cooks actually take time to think about what they’re going to cook. Sometimes they cook things that majority of people won’t eat. Why can they just me simple. Like fried or baked chicken or chick breast. They make things and half of the time I don’t even know what it is. Like who really eats Brussel sprouts and asparagus. Maybe I’m just a picky eater. But I understand everyone might like different things but can we have a little originality besides all the extra stuff. The only I eat in the Cafeteria now is French fries and a salad, maybe a salad. After a while that get tiring. 



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